Cooking the New Delicious Class at ICC
WHAT YOU’LL LEARN

Learn culinary techniques for cooking the bounty of the season!

You’ll learn how to use all the products you are working with, whether it’s roots, tubers, apples, pears and hardy greens in the colder months; asparagus, peas and strawberries in the spring; or corn, zucchini, tomatoes and peaches in the warmer months.

This class will not just teach you recipes—it will change the way you look at ingredients, as you use techniques to transform and deconstruct each seasonal ingredient into delicious dishes.  (You may never discard those apple peels or celery root tops again!)

New Spring/Summer Menu:

  • Vermouth-Compressed Watermelon with Stracciatella and Marinated Heirloom Tomatoes
  • Seared Scallops with Bacon Steak and Miso Corn Succotash
  • Macerated Berries with Lemon Verbena Broth and Pink Peppercorn Cream

Purchase a gift certificate

Important: Please review our Cancellation and Refund Policy and dress code. Check back frequently to see new start dates or contact us at 888.324.2433. Although the International Culinary Center is accredited by the ACCSC, this course does not fall within the scope of the commission’s accreditation. This non-professional course is designed for personal enrichment and is not intended to qualify a student for employment.

Cooking the New Delicious Class at ICC
CLASS SCHEDULES

08/03/2019

08/03/2019 – $195
Sat 10:00 am – 2:00 pm

10/05/2019

10/05/2019 – $195
Sat 10:00 am – 2:00 pm

UPCOMING CLASSES

Jul 2019

GLUTEN-FREE BAKING


07/27/2019 -

07/27/2019 – $195
Sat 3:30 pm – 7:30 pm

Aug 2019

COOKING THE NEW DELICIOUS


08/03/2019 -

08/03/2019 – $195
Sat 10:00 am – 2:00 pm

CROISSANTS


08/10/2019 -

08/10/2019 – $195
Sat 3:30 pm – 7:30 pm

SECRETS OF SPICES


08/10/2019 -

08/10/2019 – $195
Sat 10:00 am – 2:00 pm

MEXICAN FAVORITES: FISH TACOS, CEVICHE & MORE


08/22/2019 -

08/22/2019 – $195
Thurs 6:00 pm – 10:00 pm

DOUGHNUTS, FRITTERS & MORE


08/24/2019 -

08/24/2019 – $195
Sat 3:30 pm – 7:30 pm

Sep 2019

HANDMADE PASTA


09/07/2019 -

09/07/2019 – $195
Sat 10:00 am – 2:00 pm

FRENCH CLASSICS: COQ AU VIN & MORE


09/14/2019 -

09/14/2019 – $195
Sat 10:00 am – 2:00 pm

NYC FAVORITES: BAGELS


09/14/2019 -

09/14/2019 – $195
Sat 3:30 pm – 7:30 pm

HOMEMADE PIZZA


09/21/2019 -

09/21/2019 – $195
Sat 3:30 pm – 7:30 pm

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