FCI: Macarons & Madeleines

The French Culinary InstituteTM, a recreational division of the International Culinary Center, is proud to bring you this Macarons & Madeleines class.

WHAT YOU’LL LEARN

The French Culinary InstituteTM, a recreational division of the International Culinary Center, is proud to bring you this Macarons & Madeleines class.

In this lively hands-on class, you will learn how easy it is to make marvelous madeleines—those elegant and distinctively shell-shaped French cakes—and the ever-popular classic French macaron (Gerber or macaron en français using almonds, meringue, buttercream and ganache). The result: delicate, delicious creations in bright, bold colors.

Expand your repertoire to make additional creations including the classic American coconut-based macaroon. After class, you’ll have beaucoup goodies to wrap up and bring home, as well as the proper techniques and recipes to sweeten any future occasion.

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Important: Please review our Cancellation and Refund Policy and dress code. Check back frequently to see new start dates or contact us at 888.324.2433. Although the International Culinary Center is accredited by the ACCSC, this course does not fall within the scope of the commission’s accreditation. This non-professional course is designed for personal enrichment and is not intended to qualify a student for employment. This class is also open to students 13 – 15 years of age, but they must be accompanied by an enrolled adult.

The French Culinary Institute
CLASS SCHEDULES

07/11/2020

07/11/2020 – $195
Sat 3:30 pm – 7:30 pm

11/21/2020

11/21/2020 – $195
Sat 3:30 pm – 7:30 pm

UPCOMING CLASSES

Feb 2020

DOUGHNUTS, FRITTERS & MORE


02/29/2020 -

02/29/2020 – $195
Sat 3:30 pm – 7:30 pm

Mar 2020

GLUTEN-FREE BAKING


03/14/2020 -

03/14/2020 – $195
Sat 3:30 pm – 7:30 pm

HANDMADE PASTA


03/14/2020 -

03/14/2020 – $195
Sat 10:00 am – 2:00 pm

CUPCAKE DECORATING


03/21/2020 -

03/21/2020 – $195
Sat 3:30 pm – 7:30 pm

FRENCH CLASSICS: SOUPE DE POISSONS


03/21/2020 -

03/21/2020 – $195
Sat 10:00 am – 2:00 pm

Apr 2020

CHOCOLATE TREATS & TRUFFLES


04/18/2020 -

04/18/2020 – $195
Sat 3:30 pm – 7:30 pm

MEXICAN FAVORITES: FISH TACOS, CEVICHE & MORE


04/23/2020 -

04/23/2020 – $195
Thurs 6:00 pm – 10:00 pm

COOKING THE NEW DELICIOUS


04/25/2020 -

04/25/2020 – $195
Sat 10:00 am – 2:00 pm

CROISSANTS


04/25/2020 -

04/25/2020 – $195
Sat 3:30 pm – 7:30 pm

WINE UNCORKED


04/25/2020 -

04/25/2020 – $195
Sat 12:00 pm – 3:00 pm

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