Marc Tsuchiya
Financial Services Manager

Favorite Restaurant The House of Prime Rib in San Francisco. They serve juicy and flavorful prime rib in the English tradition, carved table side to meet individual preferences. Great side dishes and a world class wine and cocktail selection are also available… All in all, a wonderful dining experience. Favorite Thing About Working at the International Culinary Center The opportunity to meet and interact every day with many interesting people of different backgrounds and origins chef-instructors, Master Sommeliers, administrative staff, and students.

COURSE OVERVIEWS
Classes start year-round

ADD

UPCOMING OPEN HOUSES
NEW YORK CAMPUS
12/08/2016 - 6:00 pm - 8:00 pm -

Courses Covered: Culinary, Pastry, Italian, Cake, Bread

12/12/2016 - 6:30 pm - 7:30 pm -

Courses Covered: Culinary Entrepreneurship

01/09/2017 - 6:30 pm - 7:30 pm -

Courses Covered: Culinary Entrepreneurship

01/12/2017 - 6:00 pm - 8:00 pm -

Courses Covered: Culinary, Pastry, Italian, Cake, Bread

01/30/2017 - 6:00 pm - 8:00 pm -

Courses Covered: Culinary, Pastry, Italian, Cake, Bread