Taking a class at the Recreational Division is like going into a professional kitchen and learning from the same people that taught the world’s best chefs. In fact, that’s exactly what it is. Classes are taught in the same tradition of excellence established by our sister school, The French Culinary Institute. They will give you confidence and experience that translates into better meals year-round. There are a variety of conveniently scheduled courses to choose from, but space is limited, so sign up today. Your guests are getting hungry.