WHAT YOU’LL LEARN

Freshly baked bread is one of those simple pleasures in life. It may be the oldest tradition in baking, but the aroma never fails to rouse one’s appetite.

Eating a delicious baguette is only part of the fun: making it from scratch brings its own sense of reward. Take it from us; we were founded as The French Culinary Institute three decades ago and are renowned for our bread course and the loaves baked fresh daily for L’Ecole, our restaurant.

Here, we will teach you how to make the perfect baguette—that rich, chewy texture, the aroma, the satisfying crunch of the crust. Get hands-on in mixing, fermenting, folding and shaping your dough with Old-World techniques before scoring and finishing it in the oven.

After this short class, you’ll be able to make fresh baguettes anytime.

Purchase a gift certificate

Important: Please review our Cancellation and Refund Policy and dress code. Check back frequently to see new start dates or contact us at 888.324.2433. Although the International Culinary Center is accredited by the ACCSC, this course does not fall within the scope of the commission’s accreditation. This non-professional course is designed for personal enrichment and is not intended to qualify a student for employment.

CLASS SCHEDULES

07/29/2017

07/29/2017 – $195
Sat 10:00 am – 2:00 pm

10/07/2017

10/07/2017 – $195
Sat 10:00 am – 2:00 pm

UPCOMING CLASSES

Jul 2017

CROISSANTS


07/08/2017 -

07/08/2017 – $195
Sat 3:30 pm – 7:30 pm

HOMEMADE PIZZA


07/08/2017 -

07/08/2017 – $195
Sat 10:00 am – 2:00 pm

CHOCOLATE TREATS & TRUFFLES


07/22/2017 -

07/22/2017 – $195
Sat 3:30 pm – 7:30 pm

SECRETS OF SPICES


07/22/2017 -

07/22/2017 – $195
Sat 10:00 am – 2:00 pm

PARISIAN BAGUETTES


07/29/2017 -

07/29/2017 – $195
Sat 10:00 am – 2:00 pm

COOKING THE NEW DELICIOUS


07/29/2017 -

07/29/2017 – $195
Sat 10:00 am – 2:00 pm

Aug 2017

FRENCH CLASSICS: SOUPE DE POISSONS


08/05/2017 -

08/05/2017 – $195
Sat 10:00 am – 2:00 pm

MACARONS & MADELEINES


08/12/2017 -

08/12/2017 – $195
Sat 3:30 pm – 7:30 pm

DOUGHNUTS, FRITTERS & MORE


08/26/2017 -

08/26/2017 – $195
Sat 3:30 pm – 7:30 pm

Sep 2017

HANDMADE PASTA


09/09/2017 -

09/09/2017 – $195
Sat 10:00 am – 2:00 pm

Other One Day Classes