WHAT YOU’LL LEARN

Freshly baked bread is one of those simple pleasures in life. It may be the oldest tradition in baking, but the aroma never fails to rouse one’s appetite.

Eating a delicious baguette is only part of the fun: making it from scratch brings its own sense of reward. Take it from us; we were founded as The French Culinary Institute three decades ago and are renowned for our bread course and the loaves baked fresh daily for L’Ecole, our restaurant.

Here, we will teach you how to make the perfect baguette—that rich, chewy texture, the aroma, the satisfying crunch of the crust. Get hands-on in mixing, fermenting, folding and shaping your dough with Old-World techniques before scoring and finishing it in the oven.

After this short class, you’ll be able to make fresh baguettes anytime.

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Important: Please review our Cancellation and Refund Policy and dress code. Check back frequently to see new start dates or contact us at 888.324.2433. Although the International Culinary Center is accredited by the ACCSC, this course does not fall within the scope of the commission’s accreditation. This non-professional course is designed for personal enrichment and is not intended to qualify a student for employment.

CLASS SCHEDULES

01/20/2018

01/20/2018 – $195
Sat 10:00 am – 2:00 pm

04/21/2018

04/21/2018 – $195
Sat 10:00 am – 2:00 pm

UPCOMING CLASSES

Oct 2017

CHOCOLATE TREATS & TRUFFLES


10/28/2017 -

10/28/2017 – $195
Sat 3:30 pm – 7:30 pm

HOMEMADE PIZZA


10/28/2017 -

10/28/2017 – $195
Sat 10:00 am – 2:00 pm

Nov 2017

CUPCAKE DECORATING


11/04/2017 -

11/04/2017 – $195
Sat 3:30 pm – 7:30 pm

FRENCH CLASSICS: COQ AU VIN & MORE


11/04/2017 -

11/04/2017 – Sold Out
Sat 10:00 am – 2:00 pm

DOUGHNUTS, FRITTERS & MORE


11/18/2017 -

11/18/2017 – $195
Sat 3:30 pm – 7:30 pm

FRENCH CLASSICS: SOUPE DE POISSONS


11/18/2017 -

11/18/2017 – $195
Sat 10:00 am – 2:00 pm

MACARONS & MADELEINES


11/18/2017 -

11/18/2017 – $195
Sat 3:30 pm – 7:30 pm

Dec 2017

CREAM PUFFS, ECLAIRS & MORE


12/02/2017 -

12/02/2017 – $195
Sat 3:30 pm – 7:30 pm

HANDMADE PASTA


12/02/2017 -

12/02/2017 – $195
Sat 10:00 am – 2:00 pm

NYC FAVORITES: BAGELS


12/09/2017 -

12/09/2017 – $195
Sat 3:30 pm – 7:30 pm

Other One Day Classes