WHAT YOU’LL LEARN

Learn culinary techniques for cooking the bounty of the season!

You’ll learn how to use all the products you are working with, whether it’s roots, tubers, apples, pears and hardy greens in the colder months; asparagus, peas and strawberries in the spring; or corn, zucchini, tomatoes and peaches in the warmer months.

This class will not just teach you recipes—it will change the way you look at ingredients, as you use techniques to transform and deconstruct each seasonal ingredient into delicious dishes.  (You may never discard those apple peels or celery root tops again!)

New Spring/Summer Menu:

  • White Gazpacho with Pickled Shrimp and Grapes
  • Sautéed Duck Breast with Rhubarb Compote and Fiddlehead Ferns
  • Orange Olive Oil Cake

 

Purchase a gift certificate

Important: Please review our Cancellation and Refund Policy and dress code. Check back frequently to see new start dates or contact us at 888.324.2433. Although the International Culinary Center is accredited by the ACCSC, this course does not fall within the scope of the commission’s accreditation. This non-professional course is designed for personal enrichment and is not intended to qualify a student for employment.

CLASS SCHEDULES

07/28/2018

7/28/2018 – $195
Sat 10:00 am – 2:00 pm

10/06/2018

10/06/2018 – $195
Sat 10:00 am – 2:00 pm

UPCOMING CLASSES

Jul 2018

CROISSANTS


07/07/2018 -

07/07/2018 – $195
Sat 3:30 pm – 7:30 pm

HOMEMADE PIZZA


07/07/2018 -

07/07/2018 – $195
Sat 10:00 am – 2:00 pm

PARISIAN BAGUETTES


07/14/2018 -

07/14/2018 – $195
Sat 10:00 am – 2:00 pm

SECRETS OF SPICES


07/14/2018 -

07/14/2018 – $195
Sat 10:00 am – 2:00 pm

BASICS OF SUSHI


07/19/2018 -

07/19/2018 – $195
Thurs 6:00 pm – 10:00 pm

COOKING THE NEW DELICIOUS


07/28/2018 -

7/28/2018 – $195
Sat 10:00 am – 2:00 pm

Aug 2018

FRENCH CLASSICS: SOUPE DE POISSONS


08/11/2018 -

08/11/2018 – $195
Sat 10:00 am – 2:00 pm

MACARONS & MADELEINES


08/11/2018 -

08/11/2018 – $195
Sat 3:30 pm – 7:30 pm

DOUGHNUTS, FRITTERS & MORE


08/25/2018 -

08/25/2018 – $195
Sat 3:30 pm – 7:30 pm

Sep 2018

CREAM PUFFS, ECLAIRS & MORE


09/08/2018 -

09/08/2018 – $195
Sat 3:30 pm – 7:30 pm

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