Essentials-of-Spanish-Cooking-ICC

This 25-hour course gives students knowledge of techniques, recipes and ingredients that are essential to an understanding of Spanish cuisine, from traditional to modernist cooking.

WHAT YOU’LL LEARN

In just 1 week, you will grasp the fundamentals of both traditional and avant-garde Spanish cooking. You’ll cover everything from the subtleties of paella to the authentic Spanish ways to prepare and serve tapas. Our goal is to have you immersed in a cuisine as historic and robust as the land from which it comes. Taught by Chef José Javier Menéndez(shown here with students), who has worked with José Andrés and served as a personal chef to Plácido Domingo.

  • Day 1: Tapas Party (cold)
  • Day 2: Tapas Party (hot)
  • Day 3: Poultry and Pescado
  • Day 4: Paella Master Class
  • Day  5: Molecular Spanish Cooking
TUITION INCLUDES
  • Application fee
  • Uniform
  • Tool kit
  • Books and supplies

Purchase a gift certificate

Essentials-of-Spanish-Cooking-ICC
CLASS SCHEDULES

06/27/2018

07/03/2018 – $1,495
Mon-Fri 9:30 am – 2:30 pm

10/22/2018

10/26/2018 – $1,495
Mon-Fri 5:45 pm – 10:45 pm

Important: Please review our Cancellation and Refund Policy and dress code. Check back frequently to see new start dates or contact us at 888.324.2433. Although the International Culinary Center is accredited by the ACCSC, this course does not fall within the scope of the commission’s accreditation. This non-professional course is designed for personal enrichment and is not intended to qualify a student for employment.

UPCOMING CLASSES

Apr 2018

OLIVE OIL SOMMELIER: COURSE ONE


04/30/2018 -

05/02/2018 – $1,400
Mon-Wed 9:00 am – 4:00 pm

May 2018

OLIVE OIL SOMMELIER: COURSE TWO


05/03/2018 -

05/05/2018 – $1400
Thur-Sat 9:00 am – 4:00 pm

BREAKFAST BREADS & PASTRIES


05/14/2018 -

05/18/2018 – $1,030
Mon-Fri 8:30 am – 2:30 pm

CULINARY TECHNIQUES


05/21/2018 -

06/18/2018 – $8,230
Mon-Fri 9:30 am – 2:30 pm

Jun 2018

ESSENTIALS OF ITALIAN COOKING


06/04/2018 -

06/08/2018 – $1,625
Mon-Fri 5:45 pm – 10:45 pm

CAKE DECORATING CARVED CAKES


06/05/2018 -

06/07/2018 – $495
Tue-Thurs, 5:30 pm – 10:30 pm

ESSENTIALS OF PASTRY ARTS


06/11/2018 -

06/15/2018 – $1,550
Mon-Fri 9:30 am – 2:30 pm

CULINARY TECHNIQUES


06/12/2018 -

08/16/2018 – $8,200
Tue & Thur 5:45 pm – 10:45 pm

ESSENTIALS OF FINE COOKING


06/12/2018 -

06/26/2018 – $1,750
Tue & Thurs 5:45 pm – 10:45 pm

FOOD STYLING FOR MEDIA


06/15/2018 -

06/16/2018 – $595
Fri & Sat* 4:00 pm – 9:00 pm
*Saturday classes are 10:00 am – 4:00 pm

UPCOMING CLASSES