Carving a cake to your client’s desire is no “piece of cake”! Constructing a carved cake masterpiece requires being an adept baker, knowing the finer points of cake and frosting. In this 3-day, hands-on cake course taught by world-class cake specialists, you’ll gain the skills and knowledge to stack, carve, and decorate your next creation!

WHAT YOU’LL LEARN
  • Basic cake and frosting principals
  • Cake construction including baking, layering, and stacking with dowels
  • To construct and use paper cornets
  • To make and apply rice cereal treats
  • Cake carving
  • Rolled Fondant applications
  • To create and decorate a carved cake using a provided design
TUITION INCLUDES
  • Application fee
  • Toolkit
  • Books and supplies
  • “Family meal” prepared by culinary program students
CLASS SCHEDULES

08/20/2018

08/22/2018 – $495
Mon-Wed, 9:00 am – 2:00 pm

Important: Please review our Cancellation and Refund Policy and dress code. Check back frequently to see new start dates or contact us at 888.324.2433. Although the International Culinary Center is accredited by the ACCSC, this course does not fall within the scope of the commission’s accreditation. This non-professional course is designed for personal enrichment and is not intended to qualify a student for employment.

UPCOMING CLASSES

Jun 2018

CHOCOLATE, CANDY & CONFECTIONS


06/25/2018 -

06/29/2018 – $1,030
Mon – Fri 9:30 am – 2:30 pm

ESSENTIALS OF SPANISH COOKING


06/27/2018 -

07/03/2018 – $1,495
Mon-Fri 9:30 am – 2:30 pm

Jul 2018

INTRODUCTION TO CAKE DECORATING


07/23/2018 -

07/27/2018 – $1,030
Mon-Fri 9:00 am – 2:00 pm

Aug 2018

FOOD STYLING FOR MEDIA


08/10/2018 -

08/11/2018 – $595
Fri & Sat* 4:00 pm – 9:00 pm
*Saturday classes are 10:00 am – 4:00 pm

CAKE DECORATING CARVED CAKES


08/20/2018 -

08/22/2018 – $495
Mon-Wed, 9:00 am – 2:00 pm

ESSENTIALS OF ITALIAN COOKING


08/20/2018 -

08/24/2018 – $1,625
Mon-Fri 9:30 am – 2:30 pm

KNIFE SKILLS, DEBONING & FILLETING


08/27/2018 -

08/29/2018 – $625
Mon-Wed 9:30 am – 2:30 pm

Sep 2018

CHOCOLATE, CANDY & CONFECTIONS


09/04/2018 -

9/13/2018 – $1,030
Tues, Thurs 5:30 pm – 10:30 pm, Sat 9:00am-2:00pm

ARTISANAL BREAD BAKING


09/05/2018 -

09/11/2018 – $1,575
Mon-Fri 8:30 am – 3:00 pm

ESSENTIALS OF JAPANESE CUISINE


09/10/2018 -

09/14/2018 – $1,550
Mon-Fri 9:30 am – 2:30 pm

UPCOMING CLASSES