You’ll meet chef-instructors, learn about our hands-on career training programs and explore career paths in the industry.

Can’t make the dates below? We welcome personal tours, which can cover admissions, curriculum, career services and financial aid. Contact us today to schedule your visit.

Tour hours in New York: Mon-Thurs (8:30am-7pm), Fri (8:30am-6pm), Sat (9am-3pm); in California: Mon-Fri (9am-5pm)

NEW YORK OPEN HOUSES:

January:

  • January 12, 2014 (6:30PM-7:30PM) – Culinary Entrepreneurship
  • January 13, 2015 (6:00PM-8:00PM) - Career Culinary, Italian, Pastry, Cake, Bread

CALIFORNIA OPEN HOUSES:

January:

  • January 14, 2014 (6:30PM-8:30PM) -Career Culinary, Italian, Pastry, Intensive Sommelier

February:

  • February 4, 2014 (6:30PM-8:30PM) -Career Culinary, Italian, Pastry

March:

  • March 4, 2014 (6:30PM-8:30PM) -Career Culinary, Italian, Pastry, Intensive Sommelier

 RSVP for an upcoming open house by filling out the form below. To schedule a private tour, contact us today.