You’ll meet chef-instructors, learn about our hands-on career training programs and explore career paths in the industry.

Can’t make the dates below? We welcome personal tours, which can cover admissions, curriculum, career services and financial aid. Contact us today to schedule your visit.

Tour hours in New York: Mon-Thurs (8:30am-7pm), Fri (8:30am-6pm), Sat (9am-3pm); in California: Mon-Fri (9am-5pm)

NEW YORK OPEN HOUSES:

462 Broadway, 4th Floor, Soho, NYC

January:

  • January 13, 2015 (6:00PM-8:00PM) - Career Culinary, Italian, Pastry, Cake, Bread
  • January 21, 2015 (6:00PM-8:00PM) – Italian Culinary Experience
  • January 26, 2015 (6:00PM-8:00PM) – Career Culinary, Italian, Pastry, Cake, Bread

February:

  • February 9, 2015 (6:00PM-8:00PM) - Career Culinary, Italian, Pastry, Cake, Bread

March:

  • March 2, 2015 (6:00PM-8:00PM) - Career Culinary, Italian, Pastry, Cake, Bread
  • March 23, 2015 (6:00PM-8:00PM) - Career Culinary, Italian, Pastry, Cake, Bread

 

 

CALIFORNIA OPEN HOUSES:

700 West Hamilton Avenue, Campbell

January:

  • January 14, 2015 (6:30PM-8:30PM) – Career Culinary, Italian, Pastry, Intensive Sommelier

February:

  • February 4, 2015 (6:30PM-8:30PM) – Career Culinary, Italian, Pastry

March:

  • March 4, 2015 (6:30PM-8:30PM) - Career Culinary, Italian, Pastry, Intensive Sommelier

 RSVP for an upcoming open house by filling out the form below. To schedule a private tour, contact us today.