Vice President - NY

MaryKate Howland, Vice President and School Director of ICC’s New York campus, joined the school in 2009 and has held positions in every area of Student Affairs over this time. MaryKate’s commitment to student and alumni success drives all that she does at the ICC. As a graduate of the Classic Pastry Arts program at the French Culinary Institute (now ICC), MaryKate worked in pastry kitchens prior to returning to her alma mater where she has been able to combine her passion for the culinary, pastry, and wine industry with her passion for education. She has served on the James Beard Foundation scholarship selection committee and as a mentor for the Year Up organization. MaryKate holds a B.A. in Organizational Communication from Central Connecticut State University.