Financial Aid Advisor
Favorite Restaurant A place I recently discovered: DeStefano’s Steakhouse in Williamsburg, Brooklyn. Favorite Thing About Working at the International Culinary Center The friendly people. It's a great working environment. Joined the International Culinary Center in 2010.
Classes start year-round
UPCOMING OPEN HOUSES
NEW YORK CAMPUS
Courses Covered: Intensive Sommelier Training
Courses Covered: Culinary, Pastry, Italian, Cake, Bread