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The French Culinary Institute
  • NY 888.324.2433
  • CA 866.318.2433

Classes for Fun

Chocolate Treats and Truffles
Learn MoreChocolate Treats and Truffles

Learn the art of working with chocolate, while making your own truffles and other chocolate candies, plus designing your own container to put them in.

Cream Puffs, Eclairs, and More
Learn MoreCream Puffs, Eclairs, and More

Become skilled in the art of preparing these delicate French pastries by learning recipes and techniques for creating sweet and savory pâte a choux dough.

Cupcake Decorating
Learn MoreCupcake Decorating

Learn the finer points of piping and decorating cupcakes of your own design.

La Dolce Vita
Learn MoreLa Dolce Vita

Live the sweet life. Learn to make an assortment of classic, authentic Italian pastries in our kitchens.

The New York Bagel
Learn MoreThe New York Bagel

Learn the skills to make this unique boiled then baked bread with all the trimmings in our four-hour hands-on class.

Puff Pastry Workshop
Learn MorePuff Pastry Workshop

Puff pastry is a highly versatile dough that can be applied to both savory and sweet treats. Learn the techniques essential to making this dough to perfection.