holiday-cookies-icc

Create a lasting—and delicious— impression this holiday season with our festive cookie class.

WHAT YOU’LL LEARN

In this fun, hands-on class, students will be introduced to a number of doughs and the methods behind making them, including cutting in and creaming butter. You’ll learn to shape rolled, dropped, molded and log cookies; how to cut doughs and to compose an attractive presentation. By learning to bake classics such as chocolate crinkle cookies, gingersnaps, linzer stars, vanilla crescents and rich French shortbread, you’ll be the life of the party. Best of all, you get to take home what you make.

holiday-cookies-icc
CLASS SCHEDULES

11/18/2017

11/18/2017 – $175
Sat 9:30 am – 1:30 pm

Important: Please review our Cancellation and Refund Policy and dress code. Check back frequently to see new start dates or contact us at 866.318.2433. Although the International Culinary Center is accredited by the ACCSC, this course does not fall within the scope of the commission’s accreditation. This non-professional course is designed for personal enrichment and is not intended to qualify a student for employment.

UPCOMING CLASSES

Jan 2017

CHARCUTERIE & PATES


01/23/2017 -

01/25/2017 – $785
Mon-Wed 9:00 am – 2:00 pm

SECRET OF SPICES


01/28/2017 -

01/28/2017 – $175
Sat 9:30 am – 1:30 pm

CHAMPAGNE BEHIND THE BUBBLES


01/28/2017 -

01/28/2017 – $150
Sat 12:00 pm – 2:00 pm

KNIFE SKILLS: DEBONING & FILLETING


01/30/2017 -

02/03/2017 – $495
Mon, Wed, Fri, 6:00 pm – 11:00 pm

Feb 2017

FRENCH CLASSICS: COQ AU VIN


02/25/2017 -

02/25/2017 – $175
Sat 9:30 am – 1:30 pm

ESOTERIC WINES


02/25/2017 -

02/25/2017 – $125
Sat 12:00 pm – 2:00 pm

Mar 2017

ESSENTIALS OF FINE COOKING


03/06/2017 -

03/10/2017 – $1,575
Mon-Fri 9:00 am – 2:00 pm

ESSENTIALS OF ITALIAN COOKING


03/13/2017 -

03/22/2017 – $1,550
Mon, Wed, Fri 6:00 pm – 11:00 pm

Apr 2017

CHARCUTERIE & PATES


04/07/2017 -

04/07/2017 – $785
Mon, Wed, Fri 6:00 pm – 11:00 pm

CULINARY TECHNIQUES


04/24/2017 -

06/09/2017 – $5,750
Mon, Wed, Fri 6:00 pm – 11:00 pm

ALL AMATEUR CLASSES