A College Degree and Culinary Diploma

If you are torn between pursuing a college degree or completing a culinary program, now you can do both and earn credentials from two esteemed institutions. ICC has entered into a unique relationship with The New School (a leading university that’s home to Parsons School of Design and Mannes College of Music) in New York City. ICC grads can earn up to 60 credits toward a bachelor’s degree at The New School, or 30 toward an associate’s degree. An SAT is not required. These exciting degree programs offer classes on campus in New York and online, with the option to complete the bachelor’s degree program entirely online.

Students at The New School work with a faculty advisor to design a degree that meets their individual goals. The types of coursework students can take is enormously broad, ranging from humanities and science to food studies and creative writing. Additionally, students may be able to take courses through other divisions of the university such as Eugene Lang College or Parsons.

Programs Eligible for The New School Bachelor’s Credit

Programs Eligible for The New School Associate’s Credit

The following courses are eligible to earn 22 credits, except where noted:

Earn an ESL + Food Certificate

The ESL + Food Certificate program, designed by The New School and International Culinary Center, allows students to attend ICC after receiving a high-quality English language education, including a class on The Language of the Kitchen. Click here to learn more. (F1 student visa eligibility based on full-time student status.)

To get started, speak to your admission representative or contact us for more information.

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